Friday, February 28, 2014

ALL ABOUT TODAY: 28 February





It's weekend! I'm so ready!  Yes also the most difficult time of the week to keep eating within boundaries living out LOWCARB!  

I can not get into my blog with my computer tonight? Typing this post on my husbands I pad. Not the best for someone who is use to typing on the big notes ;) 

Breakfast this morning was 2 fried eggs served on top of  left over oven roasted zucchini circles from supper last night. Enjoyed it with a bit of myonnaise. Coffee and cream.

It was Friday morning and I was dragging.... had another 2 mugs of coffee with cream.

Lunch was a real treat from my daughter. She made me a tuna salad with lettuce, cucumber, tomato, ghurkins, grated cheese and off course the tuna. Enjoyed it with a dressing of lemon and olive oil.

It was house cleaning day here today..... not the best job on a Friday afternoon. I was really dragging and had a delicious BPC with a t of peanut butter as my dessert with the coffee.

Supper was a real challenge tonight. I made my family pizza and banana toffee pie...... The pie was my least problem! I planned a bit ahead and had 2 slices of the peanutbutter bread with cold meats and cheese. This was my shield to eat something before the pizza came hot out of the oven....so I would not fall for the pizza before my supper was ready. 

My supper was two bowls of cauliflower cheese soup. I made enough to cover me for another few meals over the weekend.  




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